Ravioli Deals in Washington DC
Description
The proper way to eat spaghetti is to twirl it around your fork, set that fork aside, get another fork, twirl spaghetti around that fork, and then keep doing that until all the spaghetti is on forks. Fill up on Italian food with this Groupon. $15 for $30 Worth of Italian and Mexican Food for Two Italian classics such as ravioli in pesto sauce ($11), seafood risotto ($15), and Angus steak with porcini mushrooms ($15) complement Mexican staples such as shrimp and beef fajitas ($15.95), a beef chimichanga ($12.50), and sangria ($7.95/glass).
Description
Sandwiches can be any combination of bread, filling, and spread, which is why they are called "the slot machine of foods." Hit the jackpot with this Groupon. Choose from Four Options $10 for $20 worth of Italian deli cuisine for two, valid Sunday–Thursday $10 for $20 worth of Italian deli cuisine for two, valid Friday–Saturday $20 for $40 worth of Italian deli cuisine for four, valid Sunday–Thursday $20 for $40 worth of Italian deli cuisine for four, valid Friday–Saturday Guests feast from a menu of Italian deli delicacies, such as toasted ravioli with marinara ($6.99), pesto pollo with sweet basil, ...
Description
Dining out leaves you with a full stomach, fond memories, and pockets full of restaurant smell to take home to your kids. Enjoy appetizing aromas with this Groupon. Choose Between Two Options $39 for a three-course meal for two (an $82 value) $75 for a three-course meal for four (a $164 value) Each diner receives an appetizer, an entree, and a dessert. Appetizers include an arugula salad and calamari fritti, while entree choices include housemade ravioli and osso bucco. Dessert options include brandied cherry bread pudding and crème brûlée. See the full three-course menu here. Dinner is served 4 p.m.–10 ...
Description
Tucked in a cozy 250-year-old Georgetown rowhouse, Ristorante Piccolo, chef Arnaldo Rubio's Sicilian-inspired trattoria has been serving authentic cuisine from the bel paese since 1986 -- that's a lot of pasta... which Mr. Rubio and his team hand-roll fresh each morning. $20 for $45 to spend on food and drink In addition to pasta, the menu features hearty veal, steak, and lamb entrées Come Friday and Saturday night to catch the strolling in-house violin player Tuscan gold hues and glass artwork set a romantic scene at this spot, where elegant water features and wrought ironwork also catch the eye Enjoy your meal by the one of several fireplaces, or, dine al fresco on the second-story balcony overlooking the C&O Canal We recommend the agnolotti ai porcini -- a Taste of Georgetown winner that features hand-rolled fresh ravioli filled with porcini mushrooms and sprinkled with black truffle oil
The Fine Print
Limit 2 per customer, additional as gifts • Limit 1 per table per visit • Reservations are required and subject to availability • Merchant cancellation/re-scheduling policy of 24 hours applies; voucher subject to forfeiture • Valid only for dine-in • Excludes holidays • Not valid with Lunch Express Menu, Brunch Menu, Sunset Special Menu, Restaurant Week Menu, or any other special prix-fixe menus • Entire value must be used in a single visit
Description
Tucked in a cozy 250-year-old Georgetown rowhouse, chef Arnaldo Rubio's Sicilian-inspired trattoria has been serving authentic cuisine from the bel paese since 1986 -- that's a lot of pasta... which Mr. Rubio and his team hand-roll fresh each morning: • $20 for $45 to spend on food and drink • In addition to pasta, the menu features hearty veal, steak, and lamb entrées • Come Friday and Saturday night to catch the strolling in-house violin player A Beautiful Date Destination Tuscan gold hues and glass artwork set a romantic scene at this spot, where elegant water features and wrought ironwork also catch the eye. Enjoy your meal by the one of several fireplaces, or, dine al fresco on the second-story balcony overlooking the C&O Canal. We recommend the agnolotti ai porcini -- a Taste of Georgetown winner that features hand-rolled fresh ravioli filled with porcini mushrooms and sprinkled with black truffle oil. Ristorante Piccolo's Website | Facebook
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