American Lunch Deals in Washington DC
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Dining out is simpler than combining ingredients over an open flame or setting up a system of crazy straws that winds from your window to your neighbor's dinner table. Take it easy with this Groupon. $20 for $40 Worth of American Cuisine Jumbo blue-crab cakes ($24) and braised lamb fettuccine ($23) complement fresh brick-oven pizza ($13–$15) on the lunch and dinner menu. The weekend brunch menu flaunts omelets ($10–$12) and challah french toast ($9).
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South American cuisine incorporates elements from around the globe, including Chinese cooking techniques from the West, Spanish tapas from the East, and cocktails cooled by icebergs from the South. Taste all the cardinal directions with this Groupon. Choose Between Two Options $20 for $40 worth of South American lunch or dinner for four or more $10 for $20 worth of South American lunch or dinner The dinner menu includes tapas such as papa rellenas, or fried mashed potatoes stuffed with ground beef and Andean spices ($6.99), as well as entrees such as chicken Milanesa ($12.99) and churrasco—grilled steak with french ...
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You get a voucher redeemable for $25 at American Limo. Print out your voucher, or redeem on your phone with the Yelp app.
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Although unassuming from the main street, when we turned the corner onto Metro Park Drive, we instantly knew where we were going—DAT PATIO. Lively and filled with business-types from the neighboring office buildings, a few even enjoying a midday cigar and a drank, what we ended up being drawn to most were the heaping plates of tasty New American cuisine. This isn’t your average American bar and grill, folks. For one, it’s the most environmentally friendly in Virginia, having been the first restaurant in Virginia to become a certified member of the U.S. Green Building Council. More importantly to our taste buds, though, this is next level culinary satisfaction, featuring local, sustainably grown ingredients and humanely treated proteins. For lunch, there’s a list of soups, salads and sandwiches to dive into, like the Turkey Club, which comes piled as high as anything from a New York deli. Dinner turns the kitchen’s creativity up a notch. The filet mignon is a solid option, served with horseradish pommes puree, citrus-marinated asparagus, crispy beer-battered onion rings and a malbec-balsamic reduction. But alas, our favorite foodstuff at this sleekly decorated Alexandria eatery might have been the cheesecake. This dessert most definitely beats anything that comes out of a factory, and luckily is available for all the day’s important meals: lunch, dinner and weekend brunch. Menu Highlights: Filet Mignon, $29 Salmon Nicoise Salad, $15 (lunch)/$17 (dinner) Sautéed Jumbo Sea Scallops, $24 Turkey Club, $10 Walker’s Grilled Cheese w/Avocado, $8.50 Hours: Monday – Saturday, 11 a.m. to 10 p.m.* Sunday, 10 a.m. to 9 p.m.** *Monday - Friday dinner menu begins at 4 p.m. **Saturday and Sunday brunch served till 3 p.m.
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One of Virginia’s premier courses, enjoy UNLIMITED golf including cart & range, lunch and a cold beverage with this special Father's Day deal!
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