Dinner Restaurant Deals in Vancouver
Description
Ethnic restaurants provide a taste of variety for everyone not lucky enough to travel frequently or secretly live in the United Nations food court. Have a far-flung feast with this Groupon. Choose from Four Options $15 for $30 worth of sushi and Japanese cuisine for two or more Friday–Sunday $30 for $60 worth of sushi and Japanese cuisine for four or more Friday–Sunday $15 for $30 worth of sushi and Japanese cuisine for two or more Monday–Thursday $30 for $60 worth of sushi and Japanese cuisine for four or more Monday–Thursday Additionally, the restaurant features all-you-can-eat lunch menus starting at ...
Description
Dining out leaves you with a full stomach, fond memories, and pockets full of restaurant smell to take home to your kids. Enjoy appetizing aromas with this Groupon. $15 for $30 Worth of Fine Diner Food The menu ranges from breakfast to dinner, with unique brunch and afternoon snack options as well. Start the day with a salsa-infused breakfast wrap ($5.95) and a side of gluten-free toast ($1), or take a midday break with the teriyaki chicken sandwich ($10.95) or an order of quiche Lorraine ($10.75). Underground parking is available off of Mt. Seymour Rd.
Description
Going out to a restaurant with your family is a great way to catch up and an even better way to prove to your parents that you've finally learned to eat without screaming between bites. Reveal the new you with this Groupon. Choose Between Two Options $12 for $25 worth of Japanese cuisine at dinner $20 for $40 worth of Japanese cuisine for tables of four or more at dinner The menus include california rolls with 50% real crab ($6.95), five pieces of albacore-tuna sashimi ($9.95), and prawn tempura ($15.50).
Description
A French restaurant is a better place for a date than a hole in the ground full of barking French dogs. Have an experience that's both French and not traumatizing with this Groupon. $20 for $40 Worth of French Cuisine for Dinner Appetizers begin the culinary journey to the south of France with escargot ($9) or a basil, goat cheese and arugula tart ($11.75). Nine entrees cover tastes for land and sea with braised lamb shank ($20) and wild salmon with mushroom risotto ($23). For dessert, vanilla crème brulee ($8) comes out of the kitchen ready for diners to crack ...
Description
Let no one accuse you of not having the chops to cook a great dinner when you have a case of lamb chops on hand. Ten Frenched Australian lamb chops lend their distinctive taste, tender texture and international flare to your dinner table. Cut from the rack, each chop is ready to thaw and cook, with each box containing two paper-separated layers of five pieces.
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