American Grill Deals in Vancouver
Description
Cuisine from the American south varies greatly by region, from the Cajun and creole dishes of Louisiana to the bags of granulated sugar served at Disney World. Sample the south with this Groupon. $20 for Cover Charges for Two and $30 Worth of Louisiana-Inspired Cuisine (Up to $50 Value) The menu includes potato chips made in-house and seasoned with mango-chipotle spice ($4); macaroni smothered in smoked cheddar-cheese sauce and a choice of smoked brisket, pulled pork, or smoked chicken ($10); and creole-spiced prawns tossed with roasted peppers and creole tomato sauce ($9). Cover charges apply Wednesday–Sunday evenings. Along with the ...
Description
James Brown and Korea have both got it, and now you can get some sole of your very own. These superbad seafood cakes are made with economical sole complemented by sweet Pacific shrimp meat. Seasonings are limited to fresh parsley, green onion and black pepper to let the natural flavours of the seafood shine through. Toss them on the grill for a lean, healthy alternative to steaks and burgers.
Description
Whether they're your main course or a snack just for the halibut, these tasty cakes are made from fish caught deep in the cold Pacific waters. Lean, mild and sweet west coast halibut tastes great almost any way you choose to cook it - on the grill, baked or broiled. Fish meat is combined with succulent shrimp and spiced with parsley and scallions for a fresh, herbed flavour.
The Fine Print
Limit 1 per customer, up to 1 additional as gift • Reservations required and subject to availability • Merchant cancellation/re-scheduling policy of 24 hours applies; voucher subject to forfeiture • Valid for up to 4 people • Not valid for league bowling or tournaments • Entire value must be used in a single visit
Description
Bowl a great family outing by the beach with this deal from Sandcastle Bowl Bar & Grill in Surrey: • $35 ($70 value) for 2-hours of 5- or 10-pin bowling for up to 4 • Includes shoe rentals • Open Monday to Thursday, 9 a.m. to midnight; Friday and Saturday, 9 to 1 a.m.; and Sunday, 11 a.m. to 11 p.m. Sandcastle Bowl Bar & Grill's Website | Facebook
Description
Steaks owe their popularity to medieval knight Sir Loin who, desperate to take a break from his card game, devised a way to eat one's meat with a knife and fork. Grill up his namesake in a feast fit for royalty with a case of 16 beef sirloin medallions. Petite rounds of tender AA beef form the centrepiece of a perfectly portioned meal, or can be paired with grilled shrimp or lobster in the classic twosome of surf and turf.
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