Drink Deals in Portland
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Without preparation, a round of golf can quickly devolve into a search for errant balls and refusal to keep score in anything other than angry emoticons. Hone your swing and consequential course etiquette with this Groupon. Choose from Three Options $14 for two large buckets of range balls and a $10 voucher for food and soft drinks at Sunrise Cafe (a $29 value) $6 for one large bucket of range balls and one beer or soft drink (a $12.50 value) $9 for two large buckets of range balls (a $19 value)
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Golf parallels life in that the only way to escape rough patches is through aggressively swinging a club at something. Power through obstacles with this Groupon. Choose Between Two Options $31 for an 18-hole golf outing for two and $10 food or drink credit at Casa del Pollo (up to a $62 value) $62 for an 18-hole golf outing for four and $20 food or drink credit at Casa del Pollo (up to a $124 value) Located on-site at Lake Oswego Golf Course, Casa del Pollo invites hungry golfers in to sample its authentic Costa Rican menu, complete with chicken ...
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It's hard to focus when you're hungry, which is why most teens take their driving tests while eating a ham. Fill up with this Groupon. $10 for $20 Worth of Tamales and Drinks The specialty shop's tamales come individually ($2.75), in pairs ($5), and as part of combo plates alongside rice, beans, and a soft drink ($7.95). Available fillings include shredded beef in mild red salsa and refried pinto beans with cheese.
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For three years running, Allium has been serving fare that The Oregonian calls "particularly inviting," "heartening," and "splendid." Treat yourself to a night out at this intimate neighborhood spot: $20 for $40 to spend on food and drink at dinner Make a reservation for any day of the week 129 Urbanspooners love it The restaurant is the brainchild of chef Pascal Chureau, and features the master culinary talents of chefs Chureau and Ian Ragsdale and pastry chef Kim Wilson, all formerly of Fenouil in the Pearl district The menu features dishes piled high with seasonal ingredients from local farms, transformed into European and new American favorites like seared scallops with pulled bacon and caramelized yams or grilled New York strip with potato gratin and Walla Walla onion rings "... A bistro mode to set off a choice of dozens of wines by the glass -- or a fruity but muscular Hemingway Daiquiri." -- The Oregonian
Description
Louisiana-trained Shannon Johnson and Napa native Michelle Hutton fused their culinary backgrounds to create Tree's Restaurant & Catering, a unique neighborhood restaurant featuring innovative Creole-Italian fusion dishes: $20 for $40 to spend on food and drink SW favorite recently relocated to a gorgeous space in Sherwood Dine Monday through Saturday Take a seat on the lovely stone patio situated amidst the native forest and sip a crisp Oregon wine. If Portland's liquid sunshine is pouring down, enjoy the elegant-yet-relaxed dining room and gaze out on the trees through the floor-to-ceiling windows Start your culinary adventure with Tree's special take on hush puppies served with smoky tomato aioli. Then, sink your teeth into entrées like fire-grilled marsala pork with wild mushrooms, sweet potato mash, and seared greens; or rich, buttery shrimp and grits Pair it with a glass of local wine or beer, or an artisan mint julep
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