Pie Deals in Oakland
The Fine Print
Limit 2 per customer, up to 4 additional as gifts • Limit 1 per customer per visit • Valid only for date selected at time of purchase • Entire value must be used in a single visit
Passionate vegan and friendly chef Holly Noll leads classes designed to "liberate you from boring health food." Using only healthy and mostly raw ingredients, you'll learn to make scrumptious desserts and elevate nutritional eating to epic heights of taste: • $49 ($100 value) for an Easy Desserts Without Sacrifice class • $49 ($100 value) for a Raw Cheesecake cooking class • Classes are 1.5 hours and held on select Sundays In the Easy Desserts class, you'll master some basics of making elegant yet nutritious -- and mostly raw -- desserts. You might make pecan pie cookies or a raw chocolate mousse berry trifle (can you say "yum?"). All ingredients will be free of gluten, soy, and sugar, as well as plant-based. In the Raw Cheesecake class, you'll discover the most simple and versatile of all raw desserts. It's quick and easy to prepare, gorgeous to look at, and simple to decorate to fit your occasion. By the end of the class, you'll be able to make any type of raw cheesecake, with different types of crusts, as well as decorate it. All ingredients will be free of gluten, soy, and sugar, as well as plant-based. Liberation Food & Lifestyle's Website
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