French Restaurant Deals in New York
Description
French fries are potatoes that are cut into long, thin strips, then cooked over a pile of burning Victor Hugo novels. Discover Gallic gastronomies with this Groupon. Choose Between Two Options $25 for $50 worth of French cuisine The menu includes such entrees as grilled spicy lamb sausages ($13.50), royal dorado with grilled asparagus ($22), and the French burger with raw onions, parsley, Worcestershire sauce, and Dijon mustard ($12). $25 for a moules frites meal for two (up to a $57 value) Two large platters of mussels (up to a $19 value each) Two glasses of champagne, house wine, or ...
Description
A French restaurant is a better place for a date than a hole in the ground full of barking French dogs. Have an experience that's both French and not traumatizing with this Groupon. Choose Between Two Options $42 for dinner for two (up to a $100 value) $79 for dinner for four (up to a $200 value) Each diner receives: One soup, mixed-greens salad, or mussel appetizer (up to a $16 value each) One entree (up to a $22 value each) One glass of wine (a $12 value each)
Description
French cooking is renowned for its difficulty, requiring exact timing when baking dough and perfect form technique when chopping an onion into tiny fleurs-de-lis. Taste a culinary feat with this Groupon. $60 for $120 Worth of French Cuisine at Dinner The dinner menu includes gratinated Atlantic salmon ($23), braised short ribs in a pinot noir reduction ($25), and P.E.I. mussels ($18).
Description
Grandparents are great for so many reasons: presents, hard candy, potentially inappropriate comments. But, most importantly, they're also great for building and passing on legacies, like in the case of master French chef Claude Godard and his relatively new French bistro, Jeanne & Gaston, which—you guessed it—is named after his grandparents, who were restaurant owners in France. Claude learned all he knows today from watching his grandmother work a dining room and grandfather at work in his kitchen. It's only fair he pay a little homage. The menu at J&G is inspired by classic recipes of grandpa Gaston's, showcasing traditional French staples with a few modern twists that Claude has picked up along the way. Stopping in for lunch one afternoon, we were whisked away to the old country with plates of heavenly niçoise salad, pike quenelle dumplings with a creamy seafood sauce, and a seasonal fruit clafouti that was still bubbling when it came to our table. And with great French food must go great French wine, so we were pleased when we saw the extensive wine list. While the food takes you to France, the dining room itself could easily be plopped down somewhere out in the Hamptons and no one would bat an eye. For our money, lunch out on the spacious, floral patio with a nice glass of wine may just be all the vacation time we need. Menu Highlights: Pike Quenelle Dumpling, $14 Nicoise Salad, $17 Steak Frites, $19 Seasonal Fruit Clafouti, $11 Hours: Monday-Thursday, noon to 10:30 p.m. Friday, noon to 11 p.m. Saturday, 11 a.m. to 11 p.m. Sunday, 11 a.m. to 10 p.m.
Description
One 20-hour Level One foreign language group class; choose from French, Spanish, Italian, Portuguese, German, Arabic, Chinese, Japanese, Russian and Hebrew
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