Seasonal Restaurant Deals in Miami
The Fine Print
Limit 1 per customer, up to 1 additional as gifts • Limit 1 per table per visit • Reservations required and subject to availability • Excludes happy hour and food specials • Valid only for dine-in • Not valid on reservations made through Open Table • 18% gratuity on full price will be automatically added to the check • Entire value must be used in a single visit
Description
With glistening chandeliers dangling from this Design District restaurant, Bin No. 18 has become a popular getaway for Spanish-infused dishes in a rustic, loft-like setting. Get a taste of this unique culinary scene: • $15 for $30 to spend on food and drink • Chef-Owner Alfredo Patino showcases a fresh, local market approach • Seasonal dishes line the menu from salmon tartar to lamb and feta meatballs and warm fig brûlée "This kind of place is designed around the lifestyle of this part of town: informal yet affecting a certain wacky elegance." - Miami.com Bin No. 18's Website | Facebook
The Fine Print
Vouchers can be redeemed starting Friday, May 3, through July 23, 2013. Reservations are required. Valid for 2 diners only. Limit 2 voucher purchases per person; additional vouchers may be purchased as gifts. Limit 2 vouchers per table. Not valid on major holidays or holiday weekends. A 20% gratuity based on the full value of the check will be added. See below for full terms and conditions.
Description
Combine "amazing views of Biscayne Bay from an unbeatable waterside location" (Zagat) with the city's Best Seafood and Best Ambiance (OpenTable Diners' Choice awards) and you have the luxurious Gibraltar restaurant at the Grove Isle Hotel & Spa. Escape to this private island resort for dinner and wine for two for $65, regularly $130. JustLuxe calls the property "the biggest little secret in Miami," and the Miami New Times says it is one of the "sexiest dinner joints" in the city. Choose from nearly the entire dinner menu: ⢠Any shared appetizer, such as jumbo lump blue crab cakes or orange and oven-roasted beet carpaccio ⢠Two entrees, including the 18-ounce grilled rib eye, chicken scaloppini with mushrooms and Marsala wine, and caramelized Atlantic salmon with Moroccan almond cranberry couscous (up to $48 each) ⢠Two glasses of sparkling wine ($8 value each) For a "romantic dining experience," Travel + Leisure says to "ask to sit in one of the secluded alcoves between the outdoor patio and the water." Terms and Conditions Vouchers can be redeemed starting Friday, May 3, through July 23, 2013. Reservations are required and subject to availability. Valid for 2 diners only. Limit 2 voucher purchases per person; additional vouchers may be purchased as gifts. Limit 2 vouchers per table. Not valid on major holidays or holiday weekends. Valid for dine-in only. Seasonal items are subject to change. Gratuity and tax, if applicable, are not included; a 20% gratuity based on the full value of the check will be added. Must be of legal drinking age to consume alcohol. This deal cannot be combined with any other offer. Must be used in 1 visit. Valid during merchant's operating hours.
The Fine Print
Vouchers can be redeemed starting Monday, May 20, through Aug. 20, 2013. Closed on Sundays. Reservations are required. Valid for 2 or 4 diners only. Limit 3 vouchers per table. Not valid on major holidays or holiday weekends. An automatic 18% gratuity will be added based on the full value of the check. See below for full terms and conditions.
Description
After opening locations in Rome, Florence and London, dei Frescobaldi has launched its first U.S. restaurant in South Beach -- just steps from Ocean Drive at the "Art Deco gem" Hotel Astor (The Miami Herald). For $49, regularly $113, two can dine at this Italian eatery, which opened in November. âWith its wide open spaces, ample natural light and cozy wine bar that leads to the alfresco dining terraceâ (South Beach Magazine), Travelzoo subscribers can settle in and select from the menu: ⢠Any shared antipasti, like panzanella toscana (Tuscan bread) or caprese di bufala (fresh buffalo mozzarella) ⢠Two entrees, such as 14-ounce bone-in steak or seppie in umido (sauteed cuttlefish) (up to $33 each) ⢠Two glasses of wine; try the Attems Pinot Grigio 2010 (up to $13 each) or use the $26 credit toward a bottle of wine A group of four can dine for $95, regularly $226, and receive a glass of wine per person or a $52 credit towards two bottles of wine (up to $26 each). Photos: Osiris Ramirez Terms and Conditions Vouchers can be redeemed starting Monday, May 20, through Aug. 20, 2013. Closed on Sundays. Reservations are required and subject to availability. Valid for 2 or 4 diners only. Limit 3 vouchers per table. Not valid on major holidays or holiday weekends. Valid for dine-in only. Seasonal items are subject to change. Gratuity and tax, if applicable, are not included. An automatic 18% gratuity will be added based on the full value of the check. Must be of legal drinking age to consume alcohol. This deal cannot be combined with any other offer. Must be used in 1 visit.
The Fine Print
Vouchers can be redeemed Thursday, May 23, through Aug. 23, 2013. Reservations are required. Valid for 2 or 4 diners only. Not valid on major holidays or holiday weekends. An 18% gratuity based on the full value of the check will be added. See Terms and Conditions for full details.
Description
"Dore glitters with glam" says The Miami Herald about the "stunning" three-month-old restaurant in The Ritz-Carlton South Beach. "Put on your best jewels, sip some champagne and sparkle in the golden glow" (Herald) with $100 worth of anything from the menu for $49 for two. Haute Living encourages guests to settle into the "luscious interior" with gold walls, chandeliers and rose petal-adorned ceilings. The menu includes tapas like hamachi tartare ($11) and appetizers such as lobster and crab cake ($15). Entrees range from the six-hour braised lamb shank ($32) to the 12-ounce NY strip ($55). Complement your meal with sweets like chocolate fondant with salted caramel ice cream ($10) and a glass or bottle of your favorite vino. Groups of four can also dine out and order $200 worth of food and drink for $95. Terms and Conditions Vouchers can be redeemed Thursday, May 23, through Aug. 23, 2013. Reservations are required and subject to availability. Dore is open Tuesday - Saturday from 6 p.m. - 2 a.m. Valid for 2 or 4 diners only. Limit 3 $49 vouchers per table and 2 $95 vouchers per table (each voucher can be used by 2 or 4 people only). Not valid on major holidays or holiday weekends. Valid for dine-in only. Seasonal items are subject to change. Gratuity and tax, if applicable, are not included; an 18% gratuity based on the full value of the check will be added. Must be of legal drinking age to consume alcohol. This deal cannot be combined with any other offer. Must be used in 1 visit. Valid during merchant's operating hours.
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