Seafood Restaurant Deals in Chicago
Description
Without the ability to order saganaki at a Greek restaurant, people could only acquire flaming cheese by rescuing a Full House box set from a burning video store. Feast on fiery fromage with this Groupon. $20 for $40 Worth of Seafood, Mediterranean Cuisine, and Drinks During Dinner Flaming saganaki is $6.95, moussaka layered with ground beef, lamb, and eggplant is $16.95, and two whole quails marinated in fresh lemon oil are $16.95. Other menu items include kabobs ($16.95+) and ribeye steak ($26.95) served with a choice of oven-roasted lemon potatoes, rice pilaf, green beans, or briami. See the menu.
The Fine Print
Vouchers can be redeemed starting Friday, April 19, through Oct. 19, 2013. Reservations are required and subject to availability. No limit per person, may buy unlimited additional as gifts. May use multiple vouchers per table. Valid for dine-in only. Not valid with Monday's "No Corkage" promotion (can still use voucher on Mondays). Not valid during Northwestern's commencement (June 21, 22, 2013). An 18% gratuity will be applied to bill before discount is applied. See below for full terms and conditions.
Description
The Chicago Reader calls Oceanique an "elegant gem" of Evanston, praising the "artistic and well-executed" seafood dishes prepared by chef and owner Mark Grosz; Zagat agrees, awarding the restaurant a rating of "excellent" (25) and naming it Chicago's best seafood restaurant since 1993. With this offer, savor an ever-changing five-course chef's menu starting at $40 per person. Select: ⢠For $40, regularly $80, reserve a seat for one⢠For $79, regularly $160, set a date for a table for two⢠For $150, regularly $320, dine with friends at a table for four Focused on seasonal ingredients prepared with a French sensibility, the menu changes daily and utilizes the best available products. This recent sample menu includes an amuse bouche from the chef to start, followed by courses featuring choices of lobster, diver scallops or organic salmon, and a selection of chef's pastries for dessert. Recent Travelzoo visitors call Oceanique "just about perfect ... the food was fresh and divine!" Located in downtown Evanston steps from the Main Street CTA and Metra stops, valet parking is available and patio dining will open in the coming spring and summer months as well. Terms and ConditionsVouchers can be redeemed starting Friday, April 19, through Oct. 19, 2013. Reservations are required and subject to availability. This voucher is valid for 1, 2 or 4 diners only. No limit per person, may buy unlimited additional as gifts. May use multiple vouchers per table. Not valid with Monday's "No Corkage" promotion (can still use voucher on Mondays). Not valid during Northwestern's commencement (June 21, 22, 2013). Not valid on New Year's Eve and Valentine's Day. Oceanique is closed on Sundays. Oceanique will be closed July 1-14. An 18% gratuity will be applied to bill before discount is applied. Any beverages or a la carte items are not included. Menu subject to change. Tax is not included. Valid for dine-in only. This deal cannot be combined with any other offer or promotion. Valid only for option purchased. Must be used in 1 visit. Valid during merchant's operating hours.
The Fine Print
Limit 2 per customer, 1 additional as a gift • Limit 1 per table per visit • Valid only for dine-in • Reservations required and subject to availability • Merchant cancellation/re-scheduling policy of 24 hours applies; voucher subject to forfeiture • Purchase must include food • Not valid on separate checks • Entire value must be used in a single visit
Description
The casual, old-world vibe of this cozy Bloomingdale restaurant offers the perfect backdrop for some Italian delicacies -- in hearty portions, of course: • $20 for $40 to spend on food and drink • Browse the dinner menu of pastas, seafood, chicken, and more • Don't forget to check out the extensive wine list Feast on Italian Favorites We'd recommend digging into a plate of eggplant Parmesan or braciole smothered in marinara sauce, though there are plenty of other dishes to choose from. While anxiously awaiting the famous garlic rolls, you can pick from chicken Vesuvio, shrimp scampi, or baked mostaccioli. Ristorante Amalfi's Website | Facebook
The Fine Print
Limit 2 per customer, 1 additional as gifts • Limit 1 per table per visit • Reservations required and subject to availability • Merchant cancellation/re-scheduling policy of 24 hours applies; voucher subject to forfeiture • Valid only for dine-in • Not valid for happy hour specials • Not valid on holidays • Must provide 21+ ID to receive alcoholic beverages • Purchase must include food • Entire value must be used in a single visit
Description
A little bit of Las Vegas right in Lemont, this chic restaurant boasts curtain-draped booths, romantic lighting, and a menu filled with upscale entrées: • $15 for $30 to spend on food and drink • Check out the menu of flatbreads, seafood, salads, and steak • Also has a wine bar and makes delicious martinis Relax at a Swanky Lounge This modern space is the perfect place to grab some drinks after work or sit down for a delicious meal. While sipping on a glass of vino, pinpoint your dish of choice -- perhaps the mint-glazed grilled lamp chops or fresh berry salad drizzled with raspberry vinaigrette. We'd also recommend trying one of the six flatbreads, made with naan or ciabatta bread. Orange 13's Website | Facebook
The Fine Print
Limit 2 per customer, up to 3 additional as gifts • Limit 1 per table per visit • Purchase must include food • Entire value must be used in a single visit
Description
Sticking with tradition can be a good thing -- especially when that custom involves sharing a pot of paella that's brimming with saffron rice, chorizo, seafood, pork, and chicken. Get an authentic taste of Spanish specialties at La Roca Tapas: • $20 for $40 to spend on food and drink • Arlington Heights restaurant is open for dinner every day of the week • Sangria is freshly made every day Tapas & Hearty Entrées Like the name suggests, the menu's filled with cold and hot tapas -- small plates like the combo of serrano ham, Spanish chorizo, and potato salad; avocado and shrimp salad drizzled with balsamic; and meatballs draped in a red wine sauce. Heartier main courses like grilled marinated pork loin or capellini pasta tossed with shrimp and mussels also abound. La Roca Tapas on Facebook
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