Filet Mignon Deals in Chicago
Description
Meeting socially for dinner dates back to colonial times, when patriots would meet to exchange ideas and sculpt potential flags out of mashed potatoes. Declare deliciousness with this Groupon. $25 for $50 Worth of Steak and Seafood Appetizers such as baked clams for $9.99 prelude entrees featuring a lobster club sandwich for $25.99, 11-ounce filet mignon for $35.99, and sautéed tilapia for $23.99. See the full dinner menu.
Description
Like the earth, sushi consists of layers and was apparently invented by someone who really liked the ocean. Explore waves of flavor with this Groupon. $20 for $40 Worth of Japanese Food and Drinks The menu includes a bluefin-tuna steak sautéed with spicy garlic ($21), filet mignon grilled with teriyaki sauce ($25), and the Indiana Jones sushi roll with shrimp tempura, asparagus tempura, eel, egg, and wasabi mayo wrapped in black rice ($16). Dishes may vary by location.
Description
Pasta is what makes sauce sauce rather than salsa, soup, or a tomato accident. Taste the difference with this Groupon. Choose Between Two Options $20 for $40 worth of Italian cuisine and drinks for two or more $39 for $80 worth of Italian cuisine and drinks for four or more The menu includes half roasted chicken vesuvio with potatoes ($14.95), acorn-squash ravioli ($16.95), and center-cut filet mignon ($30.95).
Description
A well-cooked steak is considered the pinnacle of fine dining, since its preparation requires the only seasoning a true chef needs: a hot pile of fire. Discover cooking with this Groupon. Choose Between Two Options $30 for $60 worth of steak and seafood for two or more, valid Tuesday through Thursday $30 for $60 worth of steak and seafood for two or more, valid Friday and Saturday Using market-fresh ingredients, the chef prepares classic steakhouse entrees such as filet mignon ($36), rack of lamb ($42), and organic salmon ($26).
Description
A well-cooked steak is considered the pinnacle of fine dining, since its preparation requires the only seasoning a true chef needs: a hot pile of fire. Discover cooking with this Groupon. Choose Between Two Options $30 for $60 worth of steak and seafood for two or more, valid Tuesday through Thursday $30 for $60 worth of steak and seafood for two or more, valid Friday and Saturday Using market-fresh ingredients, the chef prepares classic steakhouse entrees such as filet mignon ($36), rack of lamb ($42), and organic salmon ($26).
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