The Van's 'On The Hill' Coupons and Deals
The Fine Print
Vouchers can be redeemed Wednesday, August 14, through Sept. 30, 2013. Reservations are required. Not valid Fridays or Saturdays. Not valid on takeout orders. Limit 2 vouchers per table. An 18% gratuity will be added based on the full value of the check. Not valid on major holidays or holiday weekends. See Terms and Conditions for full details.
The Van's Restaurant on the hill boasts "breathtaking views that stretch from San Francisco to San Jose" (Gayot), and Travelzoo subscribers give this iconic Belmont venue an overall 91% positive rating. Celebrate the 40th anniversary of current owner and host Loring De Martini with this Local Deal for $75 worth of food from the entire dinner menu for $45. Or, for $25, regularly $53, split any two desserts and get two glasses of house red or white wine each (Kenwood Vintage), or split half a bottle of prosecco (up to $34 value). Two can also come in for lunch and choose $40 worth of anything from the lunch menu for $25. Photos: Sherry Heck; exterior photo courtesy The Van's Restaurant Terms and Conditions Vouchers can be redeemed Wednesday, August 14, through Sept. 30, 2013. Reservations are required and subject to availability. Not valid Fridays or Saturdays. Valid for 2 diners only. Not valid on takeout orders. Limit 2 vouchers per table. Not valid on major holidays or holiday weekends. Valid for dine-in only. Must be of legal drinking age to consume alcohol. Seasonal items are subject to change. Gratuity and tax, if applicable, are not included. An 18% gratuity will be added based on the full value of the check. This deal cannot be combined with any other offer. Must be used in 1 visit.
Ordering steak at a restaurant sends a strong message to people—you have a healthy appetite, strong teeth, and are suffering from a potentially dangerous iron deficiency. Say it with steak with this Groupon. $45 for Steak-House Dinner for Two (Up to $89.90 Total Value) Two soups or salads (up to $4.95 value each) Two entrees (up to a $39.95 value each) Meals begin with a choice of housemade soup du jour or a mixed-greens salad topped with the restaurant's famous vinaigrette. Chefs cook filet mignon and local range chicken over mesquite charcoal, fry jumbo prawns in a tempura batter, and ...