Smokey J's Q House BBQ Coupons and Deals
The Fine Print
Limit 3 per customer, up to 3 additional as gifts • Limit 1 per customer per day • Valid only for dine-in/take-out • Entire value must be used in a single visit
Transplanted from Texas to Berkeley at a young age, you could say that Joshua Kemper was literally born to bring the noble tradition of Southern barbecue to the Bay Area. Sample the delicious fruits of his labor with this deal: • $10 for $20 to spend on food and drink • Try classics like ribs, rotisserie chicken, Frito pie, and much more • Everything -- from sauces to sausage -- is made in-house using quality ingredients Smokey J's Q House's Website | Facebook
Barbecue sauce can make a good meal even better, as can good company and a waiter who rubs your throat as you chew. Chow down with this Groupon. Choose Between Two Options $10 for $20 worth of barbecue and drinks $30 for three vouchers (a $60 value); each voucher is good for $20 worth of barbecue and drinks The menu includes items such as half racks of baby back ribs ($8.99), Frito pies ($7.99), pulled-chicken sandwiches ($5.99), and bowls of chili ($6.99). This Groupon is valid for dine-in or carryout.
There aren't many things in life that are sweeter than sinking your teeth into some home-style barbecue. Let Smokey J's BBQ deliver true American cooking. With everything from the sausages to the sauces made in-house, you'll be in for a real treat when you pick up this finger-lickin'-good deal. $10 for $20 to spend on food and drink $20 for $40 to spend on food and drink Start your meal off with a bowl of chili or a Frito pie Sup on a fully loaded baked potato, baby back ribs, or a sandwich with your choice of meat Round out your meal with skillet cornbread, coleslaw, potato salad, or collard greens Buy up to three vouchers for three delicious visits!
MEAT MANIA Leave the Brooks Brothers shirt at home and roll up your sleeves ‘cause it’s bound to get messy. At Smokey J's Q House, meats are rubbed with brown sugar and a secret spice rub. Brisket and pulled pork are slow smoked for 12 hours using mesquite, maple and whiskey barrel wood chips, for meat so tender and tasty it rivals anything you’ve tried before. Ribs are smoked for two hours and made twice daily. Everything on the menu at Smokey J’s is made in-house. Sides include southern-style skillet cornbread, fresh slaw and fries that are hand cut and fried twice in beef tallow. Even the hotlink and poultry sausages are in-house made for consistent quality and unbeatable taste. No more big dinner debates—Smokey's got you covered. MUST TRYS NEW!! Loaded Baked Potato Topped with homemade chili, cheese, sour cream, green onions and tender, fall-off-the-bone rib meat. This is a Friday, Saturday and Sunday special. FRITO Pie This isn't your regular pie—this goodie is stuffed with Frito Lays, chili, spicy jalapenos, cheese, sour cream and green onions.