SHILLA Restaurant Coupons and Deals
Dining out means not having to look up dinner recipes at work, allowing you to get back to what you're there to do: defend your edits of the Event Horizon Wikipedia page. Explore the outer reaches of dining with this Groupon. $20 for $40 Worth of Pan-Asian Cuisine and Drinks The extensive dinner menu begins with shareable plates of sautéed kimchi and pork served with tofu ($11), or pan-fried pork-and-vegetable dumplings ($8). Platters of Korean-style sides and barbecued meats, such as bulgogi beef ($21) and spicy-garlic calamari ($17), arrive at tables raw for diners to cook on tabletop grills. Chefs ...
Since 1985, Shilla Restaurant has used fresh, local ingredients to create outstanding East Asian cuisine. Stop at this Denny Way spot for kimchi, bibimbap, and more: • $25 for $50 to spend on food and drink • Japanese and Korean specialties, as well as a full sushi menu • Wash everything down with a beer, glass of wine, or sake Shilla Restaurant's Website | Facebook
With free on-site parking and attentive wait staff, the most taxing part of your meal at Shilla comes when you open the menu. What to order? You could be here all evening poring over this tantalizing list of East Asian delicacies, asking yourself Korean or Japanese?But tonight, you don’t have to decide. You want a soju (Korean vodka) cocktail with your bento? Great. Maybe some kimchi, too? Even better. And your friends want to cook bulgogi at your tableside grill? Perfect.Send even your pickiest eaters to Shilla Restaurant to find something to tickle their fancy. With everything from some of the city’s best Korean BBQ to innumerable sushi options, how could they not?
The Fine Print
Limit 4 offers per person; 3 additional as gifts. Limit 1 offer per table. Dine-in only. Not valid for happy hour. Not valid on major holidays. Reservation encouraged.
Barbecue and sushi are a dynamic duo when it comes to satisfying hot and cold cravings. Hit both ends of the spectrum at Shilla Restaurant, where authentic Korean and Japanese fare blend a variety of Eastern flavors sure to please palates seeking savory or spicy. Admire the Seattle skyline through the heat shimmer of a tabletop grill where Korean-style barbecue bulgogi and garlic-marinated tiger prawns are seared inches from plates loaded with complimentary Korean sides like their kimchi (a homemade favorite). Pair high temperature dishes with a la carte sushi and maki like the Denny Roll (spicy tuna with salmon, Hamachi, and snow crab with hot sauce, mayo, and tobiko), and then drop below freezing with a bowl of tempura green tea ice cream.
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