Picnic Market & Cafe Coupons and Deals
The Fine Print
Limit 1 per customer, up to 1 additional as gifts • Limit 1 per table per visit • Reservations required and subject to availability • Merchant cancellation/re-scheduling policy of 24 hours applies; voucher subject to forfeiture • Valid for dine-in only • Entire value must be used in a single visit
At this cheery UWS spot, Chef Jean Luc Kieffer uses organic, seasonal ingredients from Bradley Farms in New Paltz, NY, to make authentic Alsatian (French) cuisine. See what this Zagat- and Michelin-recommended eatery has to offer: • $49 ($105 value) for a prix-fixe meal for 2: 1 app, 2 entrées & 2 glasses of wine • $15 for $30 to spend on lunch • Open seven days a week with breakfast, lunch, weekend brunch, and dinner Escape to France on Broadway As you enter PicNic you will find a small market where you will see Artisanal Cheeses, Silver Moon Bakery bread, small selection of charcuterie and Parisian style sandwiches, cookies, sweets and daily prepared foods for take out. As for dine-in faves, regulars love the poached egg with frisee, the coq au vin with bacon and mushrooms, and the succulent steak au poivre with fries that are "fried to a golden and thick crunchy crust" and called "a rare treat" by The Day Food Blog. PicNic Market & Cafe's Website | Facebook
The French have given the United States many tremendous gifts, such as the Statue of Liberty and the current Statue of Liberty, which subdued the first one after lightning made it evil. Savor other inherently good gifts with today's Groupon to Picnic Market & Café on the Upper West Side. Choose between the following options: For $29, you get two entrees (up to a $70 value). For $49, you get a French-cuisine dinner for two (up to a $132 value). Dinner includes the following: Two appetizers Two entrees Two desserts Chef and owner Jean Luc Kieffer constructs a dinner menu ...
PicNic Market & Cafe is an Upper Westside neighborhood Alsatian Bistro serving what Chef Proprietaire Jean Luc Kieffer calls "nostalgically French cuisine with a twist". Alsatian Classics like Choucroute, Tarte Flambe & Spaetzle reflect Kieffer's roots as well as French Classics - Cassoulet, Duck Confit, Beef Bourguignon, Coq au Vin and Cheese Souffle. Chef Kieffer presents these dishes with a modern elegance. He is very selective in the ingredients he uses and works closely with many of the farmers from the Greenmarket. The menu encompasses seasonal ingredients with weekly deliveries from Bradley Farms (organic) in New Paltz New York. The wine list is composed of small boutique vineyards with some organic offerings and a large selection of by the glass.Picnic is open 7 days a week and serves breakfast, lunch, weekend brunch and dinner. As you enter Picnic you will find a small market where you will see Artisanal Cheeses, Silver Moon Bakery bread, small selection of charcuterie and Parisian style sandwiches, cookies, sweets and daily prepared foods for take out.