Peanches Coupons and Deals

Deal Price:
$10
Discount:
50%
4 days left on Groupon

Description

Cuisine at fine-dining restaurants is known for its lavish presentation, unlike homemade cuisine, which is often seen wearing denim jackets. Dress up for a nice meal with this Groupon. $10 for $20 Worth of New American Cuisine Because chef Pete Peterman uses only fresh and in-season ingredients, the menu changes frequently. Appetizers are typically $8–$12 and entrees are around $20–$24. View a sample menu here. While this deal is vallid for both lunch and dinner, lunch is only served from 11 a.m. to 2 p.m. Wednesday through Friday.

Deal Price:
$20
Discount:
50%
found on AmazonLocal

Description

Since you've got no time to waste on a so-so supper, trust the local food critic who said he "was served one exceptional course after another" at Peanches on West 39th Street.

Deal Price:
$20
Discount:
50%
found on LivingSocial

Description

Since you've got no time to waste on a so-so supper, trust the local food critic who said he "was served one exceptional course after another" at Peanches on West 39th Street. • $20 for $40 to spend on food and drink • Constantly changing menu might offer smoked duck, crab cake, or flourless chocolate torte • Dishes prepared with Missouri-grown ingredients and some have suggested local wine pairings • Open Tuesday to Saturday from 5 to 10 p.m. • Rave reviews

Deal Price:
$20
Discount:
50%
found on CrowdSavings

Description

Even if Ma's most ambitious dinner fixings were limited to meatloaf and mashed potatoes, you can't deny a nostalgic love for that family-style fare that warms you up and leaves you grinning from ear to ear. Enjoy a slightly more sophisticated version of classic home-style dining with today's deal for 50% off at Peanches!Start your meal with a delicious appetizer like Roasted Beets with baby spinach, bleu cheese, pears and walnuts, or Missouri-style crab cakes with buttermilk sauce. For your main entree, try a hearty serving of Sunday Pot Roast, with short rib, shoulder cut filet and potato puree, or a flaky filet of salmon with corn grits, collard greens and pig belly butter sauce. Finish things up with a sweet slice of Apple-raisin pie with a scoop of freshly made cinnamon-bay leaf ice cream and salted caramel, or the chocolate coffee cake with Missouri port wine ice cream.Located at the end of the famous 39th Street row, Peanches name was inspired by the owner's mother and her unusual nickname for peaches. Serving dinner nightly Tuesday through Saturday, Peanches has an ever-changing menu made up of Missouri ingredients and flair, as well as a full service bar, serving wide range of cocktails & Missouri beers & wines.Discover an elegant reincarnation of homestyle cuisine with today's delicious deal.