Pacific Coast Dining Company Coupons and Deals
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The ocean has long been a stage for humanity's grandest achievements, from Magellan’s circumnavigation of the globe to Columbus’s discovery that lobsters look like tiny monsters. Set sail for seafood with this Groupon. Choose from Three Options $69 for a four-course dinner with sangria for four (a $320 value) $89 for a four-course dinner with sangria for six (a $480 value) $109 for a four-course dinner with sangria for eight (a $640 value) Since these meals are mezza grande––or family style––each diner receives their share of an appetizer, salad, entree, dessert, and sangria. View the inventive menu of pasta dishes, ...
Description
We like to think of ourselves as on the "Right" Coast, but sometimes the Left Coast really does it right. Get half off a taste of the Pacific with today's deal for Pacific Coast Dining Company: For $69, get a four-course dinner for four including appetizer, salad, entrée, dessert, and sangria (a $320 value). Or, get the same four-course dinner for six for $89 (a $480 value) or for eight for $109 (a $640 value). Nestled between Little Italy and Harbor East, Pacific Coast's chic dining room features American and Pan-Asian cuisine alongside Mediterranean flavors. Choose from apps such as spanakopita, pan-seared scallops, and three different varieties of hummus; then move on to a main course such as phyllo-wrapped striped bass stuffed with crab meat or the cider-braised pork loin served with broccoli rapine and cardamom-roasted apples. So what if we live on the "Right" Coast? Order a meal at Pacific Coast, and we promise there won't be anything left.
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When the temperatures drop and winter weather settles in, our minds begin to wander to sun, sand and surf someplace where warm breezes blow. Warm up with a taste of The Golden State, courtesy of today's Save: $15 for $30 worth of California-style food and drinks at Pacific Coast Dining Company. Pacific Coast Dining Company brings West Coast foodie flavors and values out to Harbor East: we're talking free-range chicken, organic beef, and all-natural, seasonal ingredients that pack a flavorful punch without all the hormones and pesticides. Begin with a bang with a heaping helping of Firecracker Shrimp, sautéed in a zesty meridian sauce and served on garlic crostini. Follow it up with a juicy organic burger, like the Teriyaki-glazed Hawaii 5-0, topped with pepper jack cheese, prosciutto and pineapple, or the Pacific Coast Soft Shell Crab. As you settle into the relaxed Cali atmosphere, complete with two bars and seven plasma TVs, be sure to peruse the array of beverages for a refreshing complement to your entrée. Ready to hit the coast? Show me how to Save!
Description
Pacific Coast Dining Company brings the West Coast to the East with its fresh, California-inspired fare in Harbor East. For $39, dine on a three-course dinner for two prepared by head chef Walter Vernago, who incorporates California-imported organic beef, free-range chicken and locally purchased produce into the menu.Sit down to this dinner, regularly $94, in what The Baltimore Sun calls a "romantic" and "modern" setting and select:• One shared appetizer, such as the firecracker shrimp, lobster mac and cheese or soy-ginger wings with wasabi ranch the Sun says are "fantastic"• Two specialty hamburgers or entrees, such as the California Dreaming burger (avocado, black beans and spicy creme fraiche), the bacon-wrapped steak tenderloin with a berry demi-glaze or Marianna's Surfers Chicken with signature crab stuffing and Pacific potatoes• One dessert to share, including Baked Alaska or tiramisu• Two drinks such as cocktails, sangria or red or white house wine (up to $10 each)
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