Nola's Coupons and Deals
Description
Being waited on in a restaurant makes you feel like royalty, only without the abiding hatred of democracy. Feast in comfort with this Groupon. Choose Between Two Options $49 for a Creole and Cajun dinner for two (up to a $101 total value) Two Big Easy appetizers (up to an $8 value each) Two entrees (up to a $26 value each) One dessert (a $7 value) Two cocktails (a $13 value each) $95 for a Creole and Cajun dinner for four (up to a $202 total value) Four Big Easy appetizers (up to an $8 value each) Four entrees (up ...
Description
Supper club dishes out creole cuisine such as jambalaya & gumbo amid evening performances from live jazz musicians & comedians
Description
Take your tastebuds on a trip with this New Orleans-style dinner for two from Nola's. You'll start off with two of their incredible The Big Easy appetizers, your choice of Gumbo, Jambalaya, Shrimp Etouffée, or Red Beans and Rice. Then come your entrées, with choices like Nola's Homemade Fried Chicken, Fried Catfish, or the incredible Espresso Seared Ribeye. You'll also get a dessert to share (trust us, you wouldn't have room for a second dessert anyhow) and a pair of drinks from their incredible beer, wine, and cocktail list.
The Fine Print
Vouchers can be redeemed starting Wednesday, Dec. 12, through Feb. 28, 2013. Reservations are required. Reservations on Friday and Saturday are limited. Not valid on major holidays and holiday weekends. Limit 2 vouchers per table for the dinner for 2; limit 1 voucher per table for the dinner for 4. Valid for dinner, dine-in only. Please tip on the full value of the check. See below for full terms and conditions.
Description
Get a taste of the Big Easy at Nola's, in the heart of the Downtown Arts District and featured in LA Weekly, with this exclusive deal for two. For $49, dine on three courses of Creole cuisine with cocktails and live jazz music, regularly $101. Or for $95, make it a group outing with this dinner for four people, regularly $202. Executive Chef Gary Sims infuses Nola's menu with traditional recipes, like the roux-based seafood gumbo prepared with shrimp and chicken stock. Dine indoors or on the patio and select: ⢠Two "The Big Easy" appetizers with your choice of gumbo, jambalaya, shrimp etouffee or red beans and rice (you can also add seafood to any of these options) ⢠Any two entrees, like Nola's homemade fried chicken -- one of the chef's most popular dishes -- a 10-ounce espresso rib eye, or seafood gumbo with shrimp, crab claws and andouille pork sausage. Entrees come with a choice of side, like mac 'n' cheese or collared greens ⢠Any shared dessert, such as bread pudding or peach cobbler ⢠Two cocktails, beers or glasses of wine, like a Hurricane with light and dark rum, Southern Comfort and passion fruit juice or a Sazerac (Bulleit rye, Peychaud's, angostura bitters and lemon essence) The restaurant boasts an in-house stage and baby grand piano, with local jazz artists performing live most nights. Terms and Conditions Vouchers can be redeemed starting Wednesday, Dec. 12, through Feb. 28, 2013. Reservations are required. Reservations on Friday and Saturday are limited. Not valid on major holidays and holiday weekends. Limit 1 voucher purchase per person; may buy additional vouchers as gifts. Limit 2 vouchers per table for the dinner for 2; limit 1 voucher per table for the dinner for 4. Valid for dinner, dine-in only. Gratuity and tax, if applicable, are not included. This deal cannot be combined with any other offer. Must be used in 1 visit. Must be of legal drinking age to consume alcohol.
Description
Get a taste of the Big Easy at Nola's, in the heart of the Downtown Arts District and featured in LA Weekly, with this exclusive deal for two. For $49, dine on three courses of Creole cuisine with cocktails and live jazz music, regularly $101. Or for $95, make it a group outing with this dinner for four people, regularly $202. Executive Chef Gary Sims infuses Nola's menu with traditional recipes, like the roux-based seafood gumbo prepared with shrimp and chicken stock. Dine indoors or on the patio and select: • Two "The Big Easy" appetizers with your choice of gumbo, jambalaya, shrimp etouffee or red beans and rice (you can also add seafood to any of these options) • Any two entrees, like Nola's homemade fried chicken -- one of the chef's most popular dishes -- a 10-ounce espresso rib eye, or seafood gumbo with shrimp, crab claws and andouille pork sausage. Entrees come with a choice of side, like mac 'n' cheese or collared greens • Any shared dessert, such as bread pudding or peach cobbler • Two cocktails, beers or glasses of wine, like a Hurricane with light and dark rum, Southern Comfort and passion fruit juice or a Sazerac (Bulleit rye, Peychaud's, angostura bitters and lemon essence) The restaurant boasts an in-house stage and baby grand piano, with local jazz artists performing live most nights. Terms and Conditions Vouchers can be redeemed starting Wednesday, Dec. 12, through Feb. 28, 2013. Reservations are required. Reservations on Friday and Saturday are limited. Not valid on major holidays and holiday weekends. Limit 1 voucher purchase per person; may buy additional vouchers as gifts. Limit 2 vouchers per table for the dinner for 2; limit 1 voucher per table for the dinner for 4. Valid for dinner, dine-in only. Gratuity and tax, if applicable, are not included. This deal cannot be combined with any other offer. Must be used in 1 visit. Must be of legal drinking age to consume alcohol.View Deal
More Deals
Every deal, one place.
Best deals from Groupon, LivingSocial and more.