Happy Hour Guidebook Coupons and Deals
Description
Recommended by 91% of Previous LivingSocial Purchasers! This Zagat-rated spot's blend of white-tablecloth service, festive ambiance, and steamy Nuevo Latino cuisine has won praise from The New York Times, Fortune magazine, The Oregonian -- and plenty of locals, too: • $59 for a three-course Spring Chef's Dinner for two • Appetizer, soup or salad, and choice of seasonal entrées from chef's menu • Make a reservation; menu begins April 1 The place to eat while in Portland! - The New York Times Award-Winning Fiesta of Flavors in the Pearl District Take a seat in the festive dining room that's been a Portland favorite for more than 15 years. Executive chef Scott Neuman finds inspiration in the tastes of Portugal, Spain, and Latin America, then gracefully melds them with local, sustainable ingredients for a Latin meal unlike anything you've ever experienced. Oba! Restaurante's Website | Facebook
Description
Oba! Restaurante is a Zagat-rated spot that blends white-tablecloth service, festive ambiance, and steamy Nuevo Latino cuisine. It's won praise from The New York Times, Fortune magazine, The Oregonian -- and plenty of locals, too: $59 (up to a $100 value) for a three-course Spring Chef's Dinner for two Appetizer, soup or salad, and choice of seasonal entrées from chef's menu Make a reservation; menu begins April 1 Take a seat in the festive dining room that's been a Portland favorite for more than 15 years Executive chef Scott Neuman finds inspiration in the tastes of Portugal, Spain, and Latin America, then gracefully melds them with local, sustainable ingredients for a Latin meal unlike anything you've ever experienced
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