Angus Grill Brazilian Steak House Coupons and Deals
Steak is the breakfast of champions, the lunch of kings, the dinner of industrial barons, and the dessert of T. rexes. Enjoy high-quality cuts regardless of social or philosophical status with this Groupon. Choose from Three Options $39 for a meal for two (a $79.90 value) $78 for a meal for four (a $159.80 value) $117 for a meal for six (a $239.70 value) Traditional all-you-can-eat Brazilian dinners fill patrons' plates with unlimited meats such as garlic beef, filet mignon wrapped in bacon, pork sausage, and chicken drumsticks. Diners can also make unlimited trips to the salad bar and indulge ...
The Fine Print
Limit 3 Offers per person. Limit 1 per table. Valid for dinner only: 5-10pm Tue-Fri, 5-10:30 pm Sat, 5-9pm Sun. Reservations required. Dessert and drinks not included.
Steakhouses are as common in Houston as cowboy hats and Astros fans, but when you’re looking for something a little different, you might need to head south. Angus Grill Brazilian Churrascaria brings their sizzling South American suppers to Houston, melding Texans’ love of BBQ with the fabulous flavors of Brazil. Feast until you’re full on Filet Mignon wrapped in bacon, savory pork sausages and juicy chicken breasts, all served fresh from the spit right at your table. Supplement your carnivorous cuisine with traditional sides like black beans, rice, and fried bananas. Leave with a happy belly full of delectable BBQ and celebrate a new Texas tradition, by way of Brazil.
Why You Should Go: You’ve got nothing against leaf-loving vegetarians, you just don’t happen to feel…similar about your taste buds. Set aside the salads and grab a carnivorous pal to feast at Angus Grill Brazilian Steakhouse, where you’ll both get a never-ending meal of perfectly grilled meats and sides. What You Can Taste: In the traditional style of Brazilian steakhouses, Angus Grill serves patrons a bountiful meal of grilled meats from garlic beef to bacon-wrapped chicken and filet to hearty pork sausage alongside hearty compliments like steamy cheesy bread, fried yucca and banana, polenta and mashed potatoes. What You Should Know: The Churrasco tradition comes from three generations of Southern Brazilians, who famously roasted meat on wooden skewers placed in a fire pit with charcoal. The all-you-can eat style is complimented by Brazilian décor, an attentive staff, and a delish drink menu. And plenty of meat to go around.
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